Friday, July 22, 2011

Cheesy Jalapeno Potato & Broccoli Lasagna...



We call it
Cheesy Jalapeno Potato & Broccoli Lasagna...

Ingredients
4-5 potatoes thinly sliced
a head of broccoli
1-2 jalapeno (obviously the more you add the hotter it is)
2 cans cream of chicken soup
1lb shredded cheese (we like a mix of pepperjack, mozzarella and cheddar)

cut up broccoli coarsely and cut jalapenos into 1/4's, add into a food chopper and chop them finely
Grease a 9x13in baking dish generously
add one layer of potatoes
add one can of cream of chicken soup evenly across, layer on 1/2 the cheese, 1/2 the broccoli mix
add another layer of potatoes, cream of chicken, then close to all the cheese, then remaining broccoli mix and finally the last of the cheese
Cover with foil and put into a pre-heated oven at 400 degrees, bake for about 40 minutes (time will vary depending on thickness of potatoes)

Enjoy! Seriously one of my new favorite dishes...

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