Food for Friday, Banana Muffins w/ Cinnamon brown sugar crumble

Banana Muffins w/ Cinnamon brown sugar crumble

Ingredients

Dry:
1 1/2 Cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt

Wet:
3 mashed bananas (leave a few lumpy)
3/4 Cups white sugar
1/3 Cups canola oil
3/4 tesp vanilla

(Crumble)
1/3 Cup packed brown sugar
2 Tbls flour
1/4 tsp cinnamon
1 Tbls butter

Pre-heat oven to 375 degrees
Lightly grease muffin pan (or use muffin papers)

Mix together wet ingredients
In separate bowl mix together dry ingredients
Add mixtures together until just blended (don't over mix or muffins will be denser)
Spoon batter into muffin cups

In small bowl mix together brown sugar, 2 Tbls four, and cinnamon
Cut in 1 Tbls butter until it's a streusel consistency
Sprinkle over muffins

Bake in oven for 18-20 minutes (or until toothpick is inserted and comes out cleanly)

Take out after cooling for 5-10 minutes

Enjoy!