Food for Friday, MEATBALL STEW

MEATBALL STEW

Ingredients for meat balls

2lbs ground beef or turkey

1C italian bread crumbs (I use croutons)

3 eggs

1/3 C milk

1/4 C grated romano cheese

2 tsp salt

2 tsp garlic powder

2 tsp black pepper

Mix all the above, roll into 2 inch round balls and fry in 2 Tbls oil until browned

Ingredients for crock pot

2C water

2C beef broth

1 can (14 1/2oz) stewed tomatoes undrained

1 can (12oz) tomato paste

1C chopped onions

1C chopped onions

1/4C chopped celery

1Tbsp italian seasoning

Combine all in crockpot and cook on low for 4 to 6 hours or high for 2 to 4 hours

Enjoy!!! Goes great with some noodles too!